EHO - Food
Our client requires 53 C and 38 D food premises inspections to be completed before the end of the calendar year. You will need to complete an inspection and inspection report and establish the FHRS. There will be no additional admin. The work can be managed to suit your own schedule and completed outside normal working hours.
To be considered for this work we will need evidence of your food competency and an up to date CV. We will need an idea of how many inspections you can commit to within the timeframe specified.
The work is based in based in Surrey. Please contact us to register your interest and to discuss details.